Reverse Seared Ribeye

Reverse Seared Ribeye

Reverse Seared Ribeye

By Food Network
2 hours 10 minutes

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Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Comments
Ingredients
  • 2 large bone-in rib-eyes, at room temperature
  • Kosher salt and freshly cracked black pepper
  • 2 tablespoons canola or grapeseed oil
  • 4 tablespoons (1/2 stick) unsalted butter
Instructions

Reverse Seared Ribeye serves 6 original recipe by Food Network.

View original preparation instructions

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