Panzanella: Traditional Italian Bread and Tomato Salad

Panzanella: Traditional Italian Bread and Tomato Salad

Panzanella: Traditional Italian Bread and Tomato Salad


Serves 1

Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • italian
Ingredients
  • 3 or 4 medium to large tomatoes
  • one or two pieces of stale Italian style bread, cubed
  • a few fresh basil leaves, torn into pieces
  • cucumber, sliced (optional)
  • sweet onion, cut into pieces (optional)
  • about 3 tablespoons of extra virgin olive oil, good quality
  • 1 or 2 teaspoons of red wine vinegar
  • about 3/4 teaspoon of Kosher or sea salt
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