American Flag Cake

American Flag Cake

American Flag Cake


Serves 28

Details
  • Servings:   28
  • Calories:   336
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 8 tablespoons butter, room temperature
  • 1 1/4 cup sugar
  • 2 eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1 1/2 cup cake flour, sifted
  • 1 teaspoon baking powder
  • Salt
  • 3/4 cups buttermilk, room temperature
  • 4 sticks softened unsalted butter
  • 8 cups sifted powdered sugar
  • 1 tablespoon vanilla extract
  • 1/3 cup heavy cream
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