Weeknight Mapo Tofu with Ground Pork

Ingredients

• 2 tablespoons vegetable oil
• 8 ounces ground pork
• 1 jalapeño, thinly sliced
• 4 garlic cloves, sliced
• 1 1½-inch piece ginger, peeled, finely chopped
• 4 scallions, chopped, plus more for serving
• 1 tablespoon tomato paste
• 1 teaspoon ground Sichuan peppercorns or freshly ground black pepper
• 2 cups low-sodium chicken broth
• 3 tablespoons Chinese black bean garlic sauce
• 1 tablespoon cornstarch
• 1 pound silken tofu, drained, cut into 1-inch pieces
• Torn basil leaves and steamed white rice (for serving)

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag