Frozen Fruit Dessert
Frozen Fruit Dessert is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with
Frozen Beer Paloma
Details
- Servings: 1
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 2 ounces fresh or store-bought grapefruit juice
- 1 ounce tequila blanco
- 1/2 ounce fresh lime juice
- 1/2 ounce agave or simple syrup
- 5 ounces beer , like Corona or Tecate, divided
- Grapefruit wedges, for garnish (optional)
- Lime wheels, for garnish (optional)
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