Ingredients
- Nonstick cooking spray, for the pan
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1/2 cup buttermilk
- 1/4 cup canola or vegetable oil
- 1 teaspoon vanilla extract
- 1 large egg
- 6 tablespoons hot coffee
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 8 ounces mascarpone cheese, at room temperature
- 3 cups powdered sugar
- Pinch kosher salt
- Zest of 1 lemon
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/3 cup roasted pistachios (salted pistachios are okay if they're all you can find), finely chopped with some bigger bits
- A few drops green food coloring
- 1/3 cup maraschino cherries, finely chopped with some bigger bits, plus 14 whole maraschino cherries
- Canned whipped cream, for garnish
- Rainbow nonpareils, for topping
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