South Florida Stuffing

Ingredients

• 3 cups of day old cuban bread, cubed
• 3 cups of day old French bread, cubed
• 3 cups of day old challah, cubed
• 1 large onion, medium dice
• 1 cup celery, small dice
• 1/2-3/4 cup raisins soaked in sweet wine
• 1/2-3/4 cup slightly green mango (diced)
• 1/2 cup chopped nuts (your choice, I like macadamias)
• 1/4 cup chopped cilantro
• 2 cloves minced garlic
• 1 minced jalapeno (more if you like)
• 1/2 tsp cumin
• 1/2 tsp dried thyme
• 1/2 tsp dried oregano
• 1-2 tsp salt
• 1 tsp fresh ground black pepper
• 2-3 cups chicken broth
• 1-2 sticks of butter melted
• 1/2 cup cream or 1/2 cup unsweetened coconut milk
• 2 eggs, beaten

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