Yeabesha Gomen Ethiopian Collard Greens

Ye'abesha Gomen (Ethiopian Collard Greens)

Ye'abesha Gomen (Ethiopian Collard Greens)


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • south american
Ingredients
  • * 10 ounce collard greens kale chopped
  • * 3 or more tablespoon niter ethiopian spiced butter oil or cooking oil
  • * 1 1/2 teaspoon minced ginger
  • * 2 teaspoon minced garlic
  • * 1 large white onion chopped
  • * 1 teaspoon smoke paprika
  • * 1/2 teaspoon cardamom spice
  • * 1 teaspoon coriander cumin
  • * 1-2 fresh chili pepper or 1/2 teaspoon cayenne pepper or more
  • * 1 fresh lemon
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