Lychee and Ginger Ice Cream Sauce and Bellini

Lychee and Ginger Ice Cream Sauce and Bellini.

Lychee and Ginger Ice Cream Sauce and Bellini.


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Ingredients
  • Lychee and Ginger Ice Cream Sauce.
  • • ¼ cup sugar
  • • 1 tablespoon cornstarch
  • • 1 can (15oz) lychees
  • • 1 tablespoon butter
  • • 1 tablespoon candied ginger, minced
  • • 2 tablespoons lime juice
  • Bellini.
  • • ½ inch slice fresh ginger, with skin
  • • ½ cup granulated sugar
  • • 1 cup cold water
  • • 1 can (15oz) lychees drained and then semi-frozen
  • • 3-4 tablespoons lime juice
  • • 1 bottle Champagne or Sparkling Wine chilled
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