Smoked Cheddar Asparagus Mimosa recipes
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- nordic
Ingredients
- 1 large bunch (about pound) asparagus, trimmed
- 1/3 cup smoked cheddar
- 2-3 hard-boiled eggs, cooled, shelled; whites separated from the yolks
- 1,5 tablespons maple syrup
- 2 tablespoons Dijon mustard
- 1 tablespoon honey mustard
- 3 tablespoons olive oil
- 1 teaspoon smoked paprika
- salt
Instructions
Smoked Cheddar Asparagus Mimosa recipes serves 2 original recipe by havocinthekitchen.com.
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