Healthy Chicken Tortilla Soup

Ingredients

• 4 corn tortillas
• 2 tablespoons extra-virgin olive oil, divided
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• ½ teaspoon salt
• ¼ teaspoon chipotle chile powder
• 1 (14 ounce) can fire-roasted diced tomatoes
• 4 cups low-sodium chicken broth
• 12 ounces boneless, skinless chicken breasts, trimmed
• 2 cups fresh or frozen corn
• 2 tablespoons lime juice, plus lime wedges for serving
• 3 tablespoons chopped fresh cilantro
• Sliced radishes and black pepper for garnish

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