Ingredients
- 1 Pound shrimp, peeled and deveined
- 3/4 Cups stale bread crumbs or vermicelli noodles
- 1 egg white, lightly beaten
- 3 scallions, thinly sliced
- 1 Teaspoon Old Bay seasoning
- 2 Tablespoons olive oil
- 1/4 Cup light canola oil mayonnaise
- 1 Teaspoon white vinegar
- 2 Teaspoons Sriracha sauce
- 1 1/2 avocados
- 1 loaf whole wheat bread
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