Rum Swizzle
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 4 ounces rum
- 4 ounces amber rum
- 2 ounces apricot brandy
- 2 lemons, juiced
- 5 ounces pineapple juice
- 5 ounces orange juice
- 2 ounces sugar syrup
- 6 dashes bitters
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