Instant Pot Meatloaf
Instant Pot Meatloaf requires approximately 35 minutes from start to finish. This recipe serves
Instant Pot Adobo Chicken Thighs with Bok Choy Green Onions
Ingredients
- 4 (8 ounce) bone-in, skinless chicken thighs
- 1 tablespoon salt-free garlic-and-herb seasoning blend (such as Mrs. Dash)
- ¾ teaspoon black pepper
- 3 tablespoons canola oil, divided
- ½ cup unsalted chicken stock
- ¼ cup white vinegar
- 3 tablespoons lower-sodium soy sauce
- 1 tablespoon granulated sugar
- 4 medium garlic cloves, chopped
- 2 teaspoons cornstarch
- 2 teaspoons cold water
- 1 pound bok choy, chopped (5 cups)
- 2 tablespoons chopped fresh cilantro
Instructions
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Comments
Suggested Recipes
Instant Pot Chili Mac
Forget going out to eat or ordering takeout every time you crave American food. Try making Instant Pot
Instant Pot Black Beans
Instant Pot Black Beans is a gluten free and dairy free side dish. One serving contains 138
Comments