Rugelach

Rugelach

Rugelach


Serves 24

Details
  • Servings:   24
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
Cuisine
  • kosher
Ingredients
  • 8 ounces (2 sticks) unsalted butter, room temperature
  • 8 ounces cream cheese, room temperature
  • 1/2 cup sugar
  • 3 large egg yolks
  • 1 teaspoon pure vanilla extract
  • Pinch of coarse salt
  • 2 1/3 cups all-purpose flour, plus more for rolling out dough
  • 4 ounces walnuts
  • Pinch of cinnamon
  • Pinch of salt
  • 12 ounces apricot jelly, melted
  • 2 cups mini semisweet chocolate chips, or currants or a combination
  • 1 large egg, lightly beaten
  • 1/4 cup fine sanding sugar
  • 1 large egg lightly beaten
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