Ingredients
- 4 ancho chiles (dried)
- 4 guajillo chiles (dried)
- 1-2 dried chipotle chiles
- 1/4 cup white vinegar
- 1 & 1/4 cups water
- 3 tablespoons olive oil
- 1 medium onion, diced (about 1 cup)
- 3 medium cloves garlic, minced (about 1 T)
- 1 & 1/2 teaspoons ground cumin
- 1 teaspoon cinnamon
- 1 teaspoon ground coriander
- 1 & 1/2 cups strong brewed coffee
- 2 tablespoons brown sugar
- 1/4 cup freshly squeezed orange juice
- 1/4 cup freshly squeezed lime juice
- 1/4 cup tomato paste
- 2 & 1/2 teaspoons table salt
- 1/4 teaspoon freshly ground black pepper
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