French Style Bread

French-Style Bread

French-Style Bread


4 hours

Details
  • Servings:   8
  • Calories:   356
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • french
Ingredients
  • 1½ packages active dry yeast
  • 1 tablespoon granulated sugar
  • 2 cups warm water (l00° to 115°, approximately)
  • 1 tablespoon salt
  • 5 to 6 cups all-purpose or hard-wheat flour
  • 3 tablespoons yellow cornmeal
  • 1 tablespoon egg white, mixed with 1 tablespoon cold water
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