Vegemite Linguine with Parsley Pangrattato

Vegemite Linguine with Parsley Pangrattato

Vegemite Linguine with Parsley Pangrattato


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • * 100 g stale bread
  • * 1 tbsp olive oil
  • * handful of flat leaf parsley
  • * 400 g linguine (ensure it isn't egg pasta if serving vegan)
  • * 2 tsp olive oil or butter if not serving thi a vegan
  • * 2 1/2 tsp vegemite
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