Grilled Skirt Steak with Green Bean Salad and Citrus Vinaigrette

Grilled Skirt Steak with Green Bean Salad and Citrus Vinaigrette

Grilled Skirt Steak with Green Bean Salad and Citrus Vinaigrette

By Food & Wine
2 hours 30 minutes

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Details
  • Servings:   6
  • Calories:   460
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • caribbean
Comments
Ingredients
  • 1/2 small red onion, chopped
  • 2 garlic cloves, crushed
  • 1/2 cup extra-virgin olive oil, plus more for grilling
  • Kosher salt
  • Freshly ground pepper
  • 2 pounds skirt steak, cut into 3 equal pieces
Instructions

Grilled Skirt Steak with Green Bean Salad and Citrus Vinaigrette serves 6 original recipe by Food & Wine.

View original preparation instructions

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