Braised Chicken With Miso Paste
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Quince Paste Membrillo Recipe
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: breakfast
- Dish: desserts
Cuisine
- eastern europe
Ingredients
- 3 pounds quince, peeled, quartered, and cut into large chunks
- 2 pounds white sugar
- 2 tablespoons lemon juice (optional)
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