Easter blondies
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 180g butter, melted, plus extra for the tin
- 250g light brown sugar
- 3 medium eggs
- 75g malted milk drink powder
- 200g plain flour
- 1 tsp baking powder
- 103g bag chocolate coated malt balls, plus chocolate bunnies to decorate
- 50g white chocolate, melted, for drizzling (optional)
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