Ham and Manchego Croquetas With Smoked Paprika Aioli

Ingredients

• Serrano Ham and Manchego Croquetas
• 2 tablespoons extra virgin olive oil
• 3 tablespoons unsalted butter
• 1⁄2 cup all-purpose flour
• 1 1⁄4 cups whole milk
• 1⁄3 cup serrano ham (about 1.8 oz.) or 1⁄3 cup prosciutto, finely chopped (about 1.8 oz.)
• 1⁄3 cup grated manchego cheese (about 1.8 oz..)
• 1⁄8 teaspoon grated nutmeg
• kosher salt
• 2 eggs
• 1 cup panko breadcrumbs
• vegetable oil (for frying)
• Smoked Pimenton Aioli
• 1 cup mayonnaise
• 2 garlic cloves
• 2 teaspoons fresh lemon juice
• 1 teaspoon spanish sweet smoked paprika

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