Mardi Gras Salad

Mardi Gras Salad

Mardi Gras Salad


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 head of Boston or iceberg lettuce
  • 1 cup of petit peas
  • 4 oz. French-style green beans
  • 2 stalks of celery
  • 1 green bell pepper
  • 1 red pimento pepper, chopped
  • 1/2-lb. of asparagus, steamed
  • light shallot vinaigrette
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