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Three Ingredient Cocktail Recipe: The Black Lily Cocktail
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 1 1/2 ounces Cointreau
- 1 ounce Fernet Branca
- 3/4 ounce freshly squeezed lime juice
- Orange peel, for garnish
Instructions
Three-Ingredient Cocktail Recipe: The Black Lily Cocktail serves 2 original recipe by The Kitchn.
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