Smoky Mezcal Fig Sour

Smoky Mezcal-Fig Sour

Smoky Mezcal-Fig Sour

By Food & Wine
8 hours 50 minutes

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Details
  • Servings:   12
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Comments
Ingredients
  • 1 1/3 cups simple syrup
  • 10 dried figs, halved
  • 1 (4-inch) piece fresh ginger, peeled and thinly sliced (about 1/3 cup)
  • 1 (750-ml) bottle mezcal
  • 1 1/4 cups fresh lemon juice (from 8 large lemons)
  • 3/4 cup water
  • Whole nutmeg
Instructions

Smoky Mezcal-Fig Sour serves 12 original recipe by Food & Wine.

View original preparation instructions

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