Whisky Seville Marmalade Souffle
If you want to add more Mediterranean recipes to your recipe box, Whisky Seville Marmalade Souffle
Pecan Crème Brûlée French Toast
Details
- Servings: 16
- Dish: desserts
Cuisine
- french
Ingredients
- 6 tablespoons (¾ stick) unsalted butter
- 1 cup packed light brown sugar
- 2 tablespoons light corn syrup
- 1 tablespoon canola oil
- ½ cup (2 ounces) chopped pecans
- 1 medium loaf challah, cut into 1-inch-thick slices
- 6 large eggs
- 1¾ cups whole milk
- 2 teaspoons vanilla extract
- ½ cup (2 ounces) pecan halves
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