Mexican Corn

Mexican Corn

Mexican Corn


Serves 6

Details
  • Servings:   4
  • Calories:   235
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 ears corn with husks
  • 1/2 cup Mexican crema (or sour cream)
  • 2 tablespoons chopped cilantro
  • 1 lime, zested, lime cut into wedges
  • 4 ounces queso fresco, crumbled
  • 1/8 teaspoon chipotle chili powder
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