Coquito

Ingredients

• 2 (12-ounce) cans evaporated milk
• 1 (15-ounce) can cream of coconut
• 1 (14-ounce) can sweetened condensed milk
• 1 (13.5-ounce) can unsweetened coconut milk, well-shaken and stirred
• 3 cups water
• 4 ounces cinnamon sticks (about 24 [3-inch-long] sticks)
• 1 ounce whole cloves (about 1/3 cup)
• 2 whole star anise
• 2 teaspoons finely chopped fresh ginger
• 2 tablespoons vanilla extract
• 1 (750-ml.) bottle Puerto Rican white rum (such as Don Q or Ron del Barrilito)

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