Summertime Seafood Pie
Summertime Seafood Pie requires roughly 45 minutes from start to finish. This recipe serves 4.
Sev batata puri
Ingredients
- Basic cilantro & mint chutney
- 2 cups cilantro leaves (packed)
- 1/2 cup packed mint leaves
- 1-2 green chiles
- Juice of 1 lime
- Salt to taste
- Sev batata puri
- 20 pieces of puri (available at Indian groceries)
- 1/2 cup boiled russet potatoes, crumbled & seasoned with salt & pepper
- 1/2 cup Cilantro & mint chutney
- 1/2 cup Tamarind chutney
- 1/2 cup fine Sev
- Finely chopped cilantro (for garnish)
- Paprika powder to sprinkle (optional)
- 2 tablespoons very finely chopped sweet onion (optional)
- Fresh Pomegranate pearls for garnishing (optional)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Not Your Normal Seven Layer Dip
Not Your Normal Seven Layer Dip requires approximately 15 minutes from start to finish. This recipe
Minted Feta Yogurt Dip
If you want to add more gluten free, lacto ovo vegetarian, and primal recipes to your repertoire,
Comments