Crab Toasties

Ingredients

• 2 medium tomatoes
• 1 pound fresh crabmeat (preferably Peekytoe, but stone crab and Dungeness are also good), picked over
• 3 tablespoons mayonnaise
• 2 tablespoons sour cream
• 2 scallions, white and light green parts, finely chopped
• Salt and freshly ground black pepper
• 3 English muffins, split and toasted
• Grated Parmesan (1 tablespoon per toastie)

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