I Created This Fruit Filled Pride Flag Jello Mold to Celebrate Queer Joy

I Created This Fruit-Filled Pride Flag Jello Mold to Celebrate Queer Joy

I Created This Fruit-Filled Pride Flag Jello Mold to Celebrate Queer Joy


7 hours 45 minutes

Details
  • Servings:   12
  • Calories:   304
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 teaspoons canola oil
  • 2 (20-ounce) cans crushed pineapple, drained and squeezed dry
  • 1 ½ cups seedless small red grapes, divided
  • 1 cup fresh raspberries
  • ¾ cup dried apricots
  • ¾ cup pitted prunes
  • 2 small bananas, sliced lengthwise 1/2-inch thick
  • 1 medium Granny Smith apple, cored and cut into 2-inch wedges
  • 3 tablespoons lemon juice, preferably Meyer lemon, divided
  • ½ cup fresh blueberries
  • ¾ cup pitted dates
  • 1 ½ cups coconut chips, divided
  • 6 drops natural blue food coloring
  • 2 tablespoons water
  • 10 small strawberries, stemmed and halved
  • 2 ¾ cups unsweetened coconut water, divided
  • 4 packets unflavored gelatin (about 4 Tbsp.)
  • ½ cup plus 2 tablespoons granulated sugar
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