Shrimp Oreganata recipes

Shrimp Oreganata recipes

Shrimp Oreganata recipes


30 minutes

Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 2/3 Cup Plain Breadcrumbs
  • 2 Tablespoons grated Pecorino Romano Cheese
  • 1/2 Teaspoon Dried Oregano
  • 2 Cloves Garlic, minced
  • Zest of half a Lemon
  • 1/4 Cup Fresh Parsley, minced
  • salt
  • black pepper
  • 3 Tablespoons Botticelli Extra Virgin Olive Oil, plus more for drizzling
  • 1 Pound Jumbo Shrimp, peeled and deveined with the tails still on
  • 2 Tablespoons Dry White Wine
  • lemon wedges
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