An Honest Salad

Ingredients

• For the Salad
• 2 cara cara oranges, peeled and suprême
• 1/2 cup kalamata olives, drained, halved
• 1/2 red onion, thinly sliced
• 1/2 head Napa cabbage, finely shredded
• For the Dressing
• 2 tablespoons white wine vinegar (use a good Italian one if you can)
• Juice of half a lemon (Meyer, if possible)
• 1/4 cup feta cheese, roughly chopped
• 3 or 4 fresh mint leaves, roughly chopped
• 1/2 cup extra-virgin olive oil
• Sea or kosher salt and pepper to taste

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