Choclate Raspberry Sauce recipes
Ingredients
- 4 cups fresh (or frozen) raspberries
- 1 ounce unsweetened chocolate square
- 1 1/3 cups sugar
- 5 egg yolks
- 2/3 cup powdered sugar
- 2 cups half and half
- 2 tsp. vanilla extract
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
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