Mexican Style Flour Tortillas Recipe

Mexican-Style Flour Tortillas Recipe

Mexican-Style Flour Tortillas Recipe

By Serious Eats
1 hour 45 minutes

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Details
  • Servings:   12
  • Calories:   196
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • mexican
Comments
Ingredients
  • 11 ounces (315g) all-purpose flour (about 2 1/2 cups), plus more for dusting
  • 2 teaspoons Diamond Crystal kosher salt (8g); for table salt, use about half as much by volume or the same weight
  • 2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1/2 cup lard (115g), melted
  • 3/4 cup plus 3 tablespoons (220ml) whole milk, warmed to 125°F (50°C) on an instant-read thermometer
Instructions

Mexican-Style Flour Tortillas Recipe serves 12 original recipe by Serious Eats.

View original preparation instructions

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