Shades of Autumn Pie

Shades of Autumn Pie

Shades of Autumn Pie


4 hours

Details
  • Servings:   12
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • british
Ingredients
  • Reduced-Butter Pie Pastry (recipe follows)
  • 6 cups thinly sliced peeled apples, (2 1/4 pounds), such as Northern Spy, Rhode Island Greening and/or Gravenstein
  • 1 large firm pear, peeled and thinly sliced
  • ⅓ cup plus 2 tablespoons sugar
  • 2 teaspoons freshly grated lemon zest
  • 1 tablespoon lemon juice
  • 1 ½ tablespoons cornstarch
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
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