Shades of Autumn Pie

Ingredients

• Reduced-Butter Pie Pastry (recipe follows)
• 6 cups thinly sliced peeled apples, (2 1/4 pounds), such as Northern Spy, Rhode Island Greening and/or Gravenstein
• 1 large firm pear, peeled and thinly sliced
• ⅓ cup plus 2 tablespoons sugar
• 2 teaspoons freshly grated lemon zest
• 1 tablespoon lemon juice
• 1 ½ tablespoons cornstarch
• 1/2 teaspoon ground ginger
• 1/8 teaspoon ground nutmeg

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