Sandesh Mishti Bengali Dessert

Sandesh Mishti - Bengali Dessert

Sandesh Mishti - Bengali Dessert

By thespruceeats.com
15 minutes

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Details
  • Servings:   11
  • Calories:   169
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • indian
Comments
Ingredients
  • 14 oz./400 g. fresh paneer (hang to drain whey completely)
  • 10 to 12 almonds (cut into slivers)
  • 8 to 10 of pistachios (cut into slivers)
  • 4 saffron strands (more or less)
  • 1 tbsp. warm milk (to soak saffron)
  • 2 tsp. milk powder
  • 1/2 cup finely powdered sugar
  • 1/2 tsp. pistachio essence
  • 1/2 tsp. cardamom powder
  • 1 tablespoon ghee (to lightly grease molds)
Instructions

Sandesh Mishti - Bengali Dessert serves 11 original recipe by thespruceeats.com.

View original preparation instructions

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