Spiced Sweet Potato Soup With Pistachio Dukkah

Ingredients

• Soup:
• 1 tablespoon olive oil, plus more for serving
• 1 large sweet potato (1 lb.), peeled and chopped (2½ cups)
• 1 medium yellow onion, chopped (1½ cups)
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• ½ teaspoon black pepper
• 1 garlic clove, chopped
• 4 cups lower-sodium vegetable or chicken broth
• Dukkah:
• ½ cup roasted shelled pistachios, chopped
• 1 tablespoon toasted sesame seeds
• 1 ½ teaspoons dried oregano
• 1 ½ teaspoons dried thyme
• 1 teaspoon lemon zest (from 1 lemon)
• ½ teaspoon kosher salt

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