Sweet Potato and Pecan Pie with Cinnamon Cream

Ingredients

• 1 egg
• 3 tbsp. dark corn syrup
• 1/2 tbsp. firmly packed light brown sugar
• 1 tbsp. margarine or butter
• 1 tsp. Maple Flavoring
• 1 c. chopped pecans
• 1 lb. sweet potatoes
• 1/4 c. margarine or butter
• 1 can sweetened condensed milk
• 1 tsp. grated orange zest
• 1 tsp. vanilla extract
• 1 tsp. ground cinnamon
• 1 tsp. ground nutmeg
• 1/4 tsp. kosher salt
• 2 eggs
• 1 unbaked pastry shell
• 1 c. heavy cream
• 1/2 tsp. ground cinnamon
• 3 tbsp. granulated sugar

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