Dak Bulgogi korean Bbq Chicken Recipe
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
- korean
Ingredients
- •2 lbs chicken thighs, deboned & cut into single flat pieces
- •1/2 cup soy sauce
- •1 tbsp brown sugar
- •1/2 apple or pear
- •3 garlic cloves
- •1 tsp ginger
- •1 tsp sesame oil
- •1 tsp gochugaru (korean red pepper flakes)
- •1 tsp sesame seeds (garnish)
- •scallion fine strips (garnish)
- •1 bunch boston bibb lettuce
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