Janssons Temptation

Ingredients

• 8 medium all-purpose potatoes (about 3 3/4 pounds), peeled and halved lengthwise
• 2 large yellow onions, peeled and halved lengthwise
• 1 (2-ounce) tube anchovy paste
• 3 tablespoons unsalted butter, at room temperature
• 1 tablespoon all-purpose flour
• 1/4 teaspoon freshly ground black pepper
• 1 cup heavy cream, at room temperature
• 1 1/2 cups milk, at room temperature

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