Lokshen Kugel aka Noodle Pudding recipes

Ingredients

• 1 12-ounce package wide egg noodles
• 16 ounce small curd cottage cheese
• 1 cup sour cream
• 1 stick unsalted butter, melted and cooled slightly
• 3 eggs lightly beaten
• 1 1/2 cups granulated sugar
• 2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 teaspoon kosher salt
• 1 teaspoon vanilla
• 2 apples, peeled, cored and finely diced
• 1/2 cup raisins, dark or golden
• Crushed corn flakes, 1 teaspoon cinnamon and 1 Tablespoon granulated sugar
• Crushed corn flakes, 1 teaspoon cinnamon and 1 Tablespoon granulated sugar

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