Citrus Beet Salad
You can never have too many side dish recipes, so give Citrus Beet Salad a try. This recipe serves 4.
Citrus Custard
Ingredients
- ¼ cup sugar (see Tip)
- 2 tablespoons cornstarch
- 2 ½ cups low-fat (1%) milk
- 4 egg yolks, lightly beaten
- ½ teaspoon orange zest
- ½ teaspoon vanilla
- ¼ cup coarsely crushed shortbread cookies
- 1 large Orange slices and/or citrus peel twists
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