Ingredients
- Filling:
- 1/3 cup sugar
- 1 tablespoon cornstarch1/2 cup syrup from canned peaches
- 4 cups drained canned peaches
- 1/4 teaspoon almond extract, optional
- Topping:
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon or 1/4 teaspoon nutmeg
- 3 tablespoons margarine or butter
- 1 large egg, beaten
- 3 tablespoons low fat milk
- Whipped cream or ice cream, optional
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