Fried Taro Bites

Fried Taro Bites

Fried Taro Bites


40 minutes

Ingredients
  • Vegetable oil, for frying
  • 1/2 cup all-purpose flour
  • 1/2 cup Thai rice flour (not sweet or glutinous)
  • 2 teaspoons sugar
  • 1/8 teaspoon baking powder
  • Kosher salt
  • 1 cup Thai coconut milk (stirred well if separated)
  • 1 pound taro, peeled and cut into 1- to 1 1/2-inch chunks
  • Thai sweet chili sauce, for serving
  • Chopped roasted peanuts, for serving
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