Suegras Tomatillo Chicken

Suegra's Tomatillo Chicken

Suegra's Tomatillo Chicken


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 1 (3 1/2) pound whole chicken, cut into 6 pieces
  • 1 pound fresh tomatillos, husks removed
  • 2 dried California chile pods
  • 3 dried red chile peppers
  • 2 tablespoons olive oil
  • salt to taste
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