Enriched Chicken Stock

Ingredients

• 2 tablespoons pure olive oil
• 1 pound chicken wings
• 1 pound lean beef brisket, cut into 1-inch cubes
• Salt and freshly ground pepper
• 3 medium carrots, cut into 1/2-inch pieces
• 1 large onion, coarsely chopped
• 1 small celery root (10 ounces), peeled and cut into 1/2-inch dice
• 1 large tomato, cored and quartered
• 6 cups canned low-sodium chicken broth

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