Monastery soup
Monastery soup is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 4 servings.
Monastery Gyuvetch Bulgaria
Details
- Servings: 10
- Dish: main course
Cuisine
- french
Ingredients
- 2 lbs beef, cut into bite-sized pieces
- 4 tomatoes, chopped
- 1⁄2 lb mushroom
- 1 cup rice
- 1 onion, chopped
- 15 olives, whole
- 1 bunch parsley
- 2 tablespoons vegetable oil
- 1 tablespoon butter
- 1 tablespoon sugar
- 2 1⁄2 cups beef stock
- black pepper, paprika and salt
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