Greek Shrimp Orzo
Greek Shrimp Orzo is a Mediterranean main course. This recipe serves 6. Watching your figure? This pescatarian
Shrimp and Crab Souffles with Red Bell Pepper and Tarragon
Ingredients
- Grated Parmesan cheese
- 1/2 cup crabmeat (about 3 1/2 ounces)
- 1/2 cup small cooked shrimp (about 3 1/2 ounces)
- 1/4 cup (packed) well-drained roasted red peppers from jar
- 2 tablespoons fresh whole tarragon leaves
- 1/4 cup (1/2 stick) butter
- 5 tablespoons all purpose flour
- 1 large shallot, minced
- 1/8 teaspoon (scant) cayenne pepper
- 1 1/4 cups whole milk
- 1/4 cup dry white wine
- 6 large egg yolks
- 1 teaspoon salt
- 8 large egg whites
- 3/4 cup grated Parmesan cheese
Instructions
Shrimp and Crab Souffles with Red Bell Pepper and Tarragon serves 6 original recipe by Epicurious.
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