Meringue Ghosts

Meringue Ghosts

Meringue Ghosts


1 hour 40 minutes

Details
  • Servings:   24
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • 2 whole Egg Whites, Room Temperature
  • ⅛ teaspoons Cream Of Tartar
  • ¾ cups Powdered Sugar
  • ½ teaspoons Vanilla Extract
  • 8 ounces, weight Semisweet Chocolate
  • Optional Garnishes: Crushed Nuts, Sprinkles, Or Toasted Coconut
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